The green adzuki bean has many nutritional properties that make it an excellent health ally. Some say that the adzuki bean is the king of all beans, in fact they are among the most widely used legumes in Japan while in Italy they are still little known and therefore not widely used in our cuisine.
Main informations
Product typeBeans
Product LineIl Castelliere
Format500 gr
Soaking productYes
Need to be soaked in water at least 8 hours before cooking.
Nutritional sheet
Energy (Kcal)
279
Energy (Kj)
1166
Fats
di cui Acidi Grassi saturi
1,6 g
0,2 g
Carbohydrates
of which sugars
49,5 g
2,9 g
Proteins
23,4 g
Salt
12 mg











